Thursday, May 14, 2009

Creamy Slow Cooker Chicken

This is one of those super easy meals. Like most slow cooker recipes, this one allows us to have a relaxed family dinner any night of the week. Plus, my seven year old loves it.


Creamy Slow Cooker Chicken

Ingredients

  • 3 pounds chicken pieces
  • 1 can (10 1/2 oz.) condensed cream of chicken soup
  • 1 can (10 1/2 oz.) condensed cream of mushroom soup
  • 1 can (4 ounces) mushroom pieces, drained
  • 1 bell pepper, sliced
  • 1 onion, sliced
  • Dash salt, pepper & garlic powder
  • 1/2 c. white wine
Directions

Wash and dry chicken pieces. Place in crockpot. Combine remaining ingredients and pour over chicken. Cook on low for 6-7 hours or on high for 3-4 hours. Serve with noodles or rice.

For more Slow Cooking Thursday recipes click here.

8 comments:

  1. This looks yummy and so easy!

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  2. Our recipes for the SCT meme are somewhat similar. I went with a creamy beef stew that calls for Cream soup as well. Creamy must be the "in" thing for tonight's dinners. *grin*

    ~Blessings & Warm Cozy Wishes

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  3. This sounds wonderful! We love chicken here! Thank you for sharing.

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  4. This sounds great! Thanks for sharing.

    Renee'
    http://rmboys2.wordpress.com/

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  5. This looks good. Thanks for sharing!

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  6. I love about anything CREAMY - so this looks like a winner for our family :)

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  7. Sounds great, Thanks for the recipe!

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